our story
ABOUT US
OUR STORY BEGINS
OVER 50 YEARS AGO
OUR STORY BEGINS
OVER 50 YEARS AGO
Italian tradition and passion for quality.
We have been making Italian-style gelato for more than 50 years, following our Italian roots. It was 1969, and in the Recoleta neighborhood of the city of Buenos Aires, our first store opened its doors. Since then, we have been committed to creating each flavor with a new and unique recipe, expressing each variety irresistibly and with the highest quality.
Driven by our passion for flavor and by our search to always be faithful to our Italian roots, Freddo has grown over the years.
We have been making Italian-style gelato for more than 50 years, following our Italian roots. It was 1969, and in the Recoleta neighborhood of the city of Buenos Aires, our first store opened its doors. Since then, we have been committed to creating each flavor with a new and unique recipe, expressing each variety irresistibly and with the highest quality.
Driven by our passion for flavor and by our search to always be faithful to our Italian roots, Freddo has grown over the years.
FREDDO AROUND THE WORLD
First, there were some neighborhoods in Buenos Aires; shortly after, we spread throughout Argentine territory, and finally, we reached the United States, Uruguay, Brazil, Chile, Paraguay, Puerto Rico, Panama, and Mexico.
This fabulous growth was not only geographical. Our offer became more and more sophisticated, with variants not only of flavor but of textures, combinations, and formats, always thinking that you could enjoy it to the fullest.
This fabulous growth was not only geographical. Our offer became more and more sophisticated, with variants not only of flavor but of textures, combinations, and formats, always thinking that you could enjoy it to the fullest.
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